tag:blogger.com,1999:blog-1716231763676400273.post7329637614873042326..comments2009-09-29T15:15:20.156-04:00Comments on Cooked Books: The Mask of OrzoRebecca Federmanhttp://www.blogger.com/profile/04057354990615266497noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1716231763676400273.post-17535510380476915042009-09-29T15:15:20.156-04:002009-09-29T15:15:20.156-04:00wat is orzo classifided as?.. lik a pasta fruit?.....wat is orzo classifided as?.. lik a pasta fruit?..Esmeraldahttp://www.blogger.com/profile/01469650919701752562noreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-13070330979173954122009-06-11T11:06:30.414-04:002009-06-11T11:06:30.414-04:00Yum! I always cook it and then toss it with tuna,...Yum! I always cook it and then toss it with tuna, red onions, fresh dill, salt, pepper, capers and a little bit of olive oil. It's delicious.Brihttp://thecraftbegins.com/wordpressnoreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-7730354467312700272009-06-02T06:43:41.693-04:002009-06-02T06:43:41.693-04:00Couldn't agree more about orzo. Always have some s...Couldn't agree more about orzo. Always have some stocked in the pantry. Dying to try the college era concoction you described. Will invite Steven over for dinner to complete the picture. Bises, Zeva.Paris By Appointment Onlyhttp://www.parisbao.comnoreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-84144770228753712602009-05-27T14:53:32.402-04:002009-05-27T14:53:32.402-04:00The Mask of Orzo! I totally get this Zorro Refere...The Mask of Orzo! I totally get this Zorro Reference.CRDhttp://www.blogger.com/profile/14626189002837296203noreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-30415128142682954922009-05-27T14:32:29.838-04:002009-05-27T14:32:29.838-04:00What a delicious post!What a delicious post!Andreanoreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-64743826735609019742009-05-27T12:39:09.103-04:002009-05-27T12:39:09.103-04:00I love orzo too! And I especially love that Gourme...I love orzo too! And I especially love that Gourmet recipe with the tomatoes, feta, and dill. I've brought it to parties, and it's definitely a crowd pleaser. Can't wait to try the artichoke recipe you posted!Meganhttp://www.blogger.com/profile/17718363661439719793noreply@blogger.com