tag:blogger.com,1999:blog-1716231763676400273.post133095306199345089..comments2009-04-02T07:38:49.752-04:00Rebecca Federmanhttp://www.blogger.com/profile/04057354990615266497noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1716231763676400273.post-56059764930625311512009-04-02T07:38:00.000-04:002009-04-02T07:38:00.000-04:00

Why do I get the feeling that I should not try to implement this policy in Brighton Beach?<BR/><BR/>"Studen", as seen under "Assorted Zakuski" is a truly terrifying dish.<BR/><BR/>I really enjoy your blog! Tell me, when will you be doing another culinary research class?

Michele@FineFuriousLifehttp://www.blogger.com/profile/09318415780509043874noreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-8162312594376145622009-03-08T11:08:00.000-04:002009-03-08T11:08:00.000-04:00

Love that note on the bottom. Yikes.

Lisahttp://www.blogger.com/profile/01970997615781244805noreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-44424869695056990452009-02-27T13:17:00.000-05:002009-02-27T13:17:00.000-05:00

I love the menus you post and this one especially. Have you found any more World's Fair menus?

Pathishttp://www.blogger.com/profile/07548985441289159547noreply@blogger.comtag:blogger.com,1999:blog-1716231763676400273.post-76672293866232646892009-02-18T19:08:00.000-05:002009-02-18T19:08:00.000-05:00

that's hilarious.<BR/><BR/>i love your blog- just found it today. such a fascinating angle of nyc history you're keeping alive- thanks for it.

ana danehttp://www.blogger.com/profile/01773716024630873524noreply@blogger.com